1/2 CUP BUTTER
1 1/2 CUP GRAHAM CRACKER CRUMBS
1 CUP WALNUTS COARSELY CHOPPED
1 6 OZ. PKG.. SEMI-SWEET CHOCOLATE BITS
1 1/3 CUP FLAKED COCONUT
1 15 OZ. CAN SWEETENED CONDENSED MILK
- Pour the melted butter in the bottom of a 13x9x2 pan.
- Sprinkle crumbs evenly over the melted oleo, then Sprinkle chopped nuts on top of the crumbs.
- Then scatter the bits of chocolate, over the nuts, then sprinkle coconut on top.
- Bake in 350F. oven for 25 minutes or till lightly browned.
- Cool 15 minutes before cutting into bars 1 1/2x3.
by
Jean Deignan